Id nr # 3062
Capro RE-7 combi oven for 7 gastronorm trays.
ID NR 3030
85 x 87 x 88 cm
BEST FOR LV 16 T40/46 heating cabinet, brand new, never used.
ID NR 2550
86 x 70 x 65 cm
Knight hot air oven / Bakeoff benchtop oven model with matching plates as shown. Dimensions W 86 x D 70 cm, H 65 cm.
ID NR 2256
90 x 70 x 94 cm
Rational CM-6 combi oven with steam capacity for 6x gastronorm containers. Previously used in a school dining room—well serviced and well maintained. Machine dimensions: 90 x 70 cm, H 94 cm.
ID NR 2931
90 x 80 x 150 cm
Hounö Mod M 1.12 oven with steam function, rack for 9x gastronorm trays. Works perfectly; it was previously used in a meat restaurant here in Ystad.
ID NR 2708
100 x 80 x 195 cm
Poly-Clip RCA automatic double-clipping machine for calibres 25 mm to 55 mm, suitable for both natural and collagen casings. Supplied with a 24 mm filling tube and matching brake. Dimensions 100 x 80 cm, height 195 cm.
ID NR 2653
87 x 55 x 40 cm
Ølve Industrier Ølve Industrier AS natural intestine skin twisting machine, type: Twistomatic 2000, year of construction: 1995, casing size range: ø 17–33 mm, product lengths: 125–275 mm, production capacity: 100 units/min, air pressure: 7 bar, dimensions: 800 mm x 700 mm x 500 mm. Dimensions: 87 x 55 cm, H 40 cm.
ID NR 2530
210 x 80 x 180 cm
The Inotec WT 97-S sausage link cutting machine for all sausage types and all types of casings. Speed 0.25–1.4 meters/second. Model year 2006. Dimensions 210 x 80 x 180 cm.
ID NR 0941
Dimensions are not specified
Risco line with Townsend RT 74. High-capacity sausage line. In good condition, taken directly from production.
ID NR 2826
210 x 115 x 200 cm
Tipper Tie mod. SAM3E double-clipping machine, year of manufacture 1995, with revolver system for quick changeover of format tubes. Dimensions 210 x 115 cm. Height 200 cm.